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Get Rid of Fad Diets in 2010 & Lose Weight Now: Part 3 PDF Print E-mail
Written by Richard L. Lipman M.D.   
Thursday, 12 February 2009 22:15

Why Are Fad Diets Useless for Weight Loss and What  Do You Need to Look For?
What Are The Warning Flags?  Why Is It Important Not to Get Distracted?

In part 3 of the 5 part series on What is the Best Diet for 2009? The false hope and distractions of all of the fad diets are reviewed.

The fad diets continue to be popular this year:

They appeal to the struggling dieter because they guarantee fast weight-loss and “improved health.”  Why do some people- usually those with 15 lbs. to lose- appear to have some success?

  • Fad diets use gimmicks which in the end add up to restricting calories.
  • None of the fad diets  are nutritionally-balanced
  • Fad diets are all  difficult to follow, and impossible to do for a lifetime.
  • When the fad diet ends, old habits return.
  • Fad diets often make crazy, unreasonable weight loss claims.
  • Fad diets appear credible when they add a few facts,  numbers and a gallery of pictures

For Some Fun:Fat Diets Revealed

Brunilda Nazario, MD describes the "red flags" that that warn you about the wrong diet in MedicineNet.

The American Dietetic Association defines a food fad as “an unreasonable or exaggerated belief that eating (or not eating) specific foods, nutrient supplements or groups  of certain foods may cure disease, convey special health benefits or offer quick weight loss.”

The  Association offers these suggestions for evaluating whether the diet is a fad, or a legitimate  weight loss plan:
  • If it sounds too good to be true, it probably is too good to be true.
  • Be especially wary if a quick fix is offered.
  • Be wary of products that offer a guaranteed cure, money back deals, limited-time offers, 2 for 1 specials
  • Watch out for products that describe certain foods as “good” or “bad.” All foods can fit into a healthful diet.
  • The key is in how often some foods are eaten and portion size.
  • Check to see if the source of the information, such as a book author, is also trying to sell a product.
  • Does it recommend that you should avoid certain foods or food groups?
  • Is it based  on science if it is backed up by a body of scientific research and not just one study.
  • Does a scientific  or  professional organizations support the claims of the diet or product.
  • Does it have a wide variety of  healthful foods from all food groups.
  • Are there are dire warnings on the packages of food or supplement


Fad Diets Through The Years from the ADA in 2007

1820 Vinegar and Water Diet
Made popular by Lord Byron
1825 Low Carbohydrate Diet
First appeared in The Physiology of Taste by Jean Brillat-Savarin
1830 Graham’s Diet
Only legacy: Invented Graham crackers
1863 Banting’s Low Carbohydrate Diet
“Banting” becomes a popular term for dieting
1903 Horace Fletcher promotes “Fletcherizing”
Chew food 32 times
1917 Calorie Counting
Introduced by Lulu Hunt Peters in her book Diet and Health, With Key to the Calories
1925 Cigarette Diet
“Reach for a Lucky instead of a sweet”
1928 Inuit Meat-and-Fat Diet
Caribou, raw fish and whale blubber
1930 Hay Diet
Carbohydrates and proteins not allowed at the same meal
Dr. Stoll’s Diet Aid
First of the liquid diet drinks
1934 Bananas and Skim Milk Diet
Backed by the United Fruit Company
1950 Cabbage Soup Diet
Flatulence is listed as a main side effect
Grapefruit Diet
Also known as Hollywood Diet
1960 Zen Macrobiotic Diet
Created by Japanese philosopher George Ohsawa
1961 Calories Don’t Count Diet
FDA filed charges regarding diet’s claims
1964 Drinking Man’s Diet
Harvard School of Public Health declared diet unhealthful
1970 Sleeping Beauty Diet
Individuals heavily sedated for several days
Liquid Protein Diets
Liquid protein drinks were low in vitamins and minerals
1981 Beverly Hills Diet
Only fruit for first 10 days but in unlimited amounts
1985 Fit for Life
Avoid combining protein and carbohydrate foods
Caveman Diet
Foods from the Paleolithic Era
1986 Rotation Diet
Rotating number of calories taken in from week to week
1987 Scarsdale Diet
Low-carbohydrate, low-calorie diet plan
1990 Cabbage Soup Diet
Diet from 1950s resurfaces on the Web
1994 High Protein, Low Carb Diet
Dr. Atkin’s version
1995 Sugar Busters — Cut Sugar to Trim Fat
Eliminates refined carbohydrates
1996 Eat Right for Your Type
Diet based on blood type
1999 Juice, Fasting and Detoxification
Perennial dieting favorites reappear in combination
2000 Raw Foods Diet
Focuses on uncooked, unprocessed organic foods
2001 High Protein, Low Carb Diet
1994 diet updated
2004 Coconut Diet
Fats replaced with coconut oil
2005 Cheater’s Diet
Cheating on the weekend is required
2006 Maple Syrup Diet
Features a special syrup-lemon drink

For Some Fun:Fat Diets Revealed

Last Updated on Friday, 11 December 2009 13:48
 
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